Sticky Garlic Chicken Noodles

Highlighted under: Comfort Food

Sticky Garlic Chicken Noodles are a deliciously savory dish that combines tender chicken with flavorful noodles, all coated in a sticky garlic sauce. Perfect for a quick weeknight dinner!

Megan Scott

Created by

Megan Scott

Last updated on 2025-12-21T09:16:02.704Z

This Sticky Garlic Chicken Noodles recipe was inspired by my love for Asian cuisine. The combination of garlic and soy sauce creates a rich flavor that pairs perfectly with tender chicken and chewy noodles. It's a hearty meal that will have everyone coming back for seconds!

Why You'll Love This Recipe

  • Bold and savory garlic flavor
  • Quick and easy to prepare
  • Perfectly sticky sauce that clings to every noodle
  • Family-friendly meal that everyone will enjoy

The Perfect Comfort Food

Sticky Garlic Chicken Noodles are the epitome of comfort food, bringing warmth and satisfaction with each bite. The combination of tender chicken and soft noodles creates a hearty meal that is both nourishing and delightful. Whether you're looking to impress guests or simply craving a cozy dinner, this dish is sure to hit the spot. With its rich flavors and enticing aroma, it's a dish that you will find yourself reaching for time and time again.

What sets these noodles apart is the sticky garlic sauce that envelops every strand. The balance of soy sauce and oyster sauce offers a depth of flavor that enhances the chicken and noodles beautifully. This dish is not just a meal; it's an experience that evokes feelings of home and happiness. Perfect for any occasion, from family dinners to casual gatherings, Sticky Garlic Chicken Noodles are a guaranteed crowd-pleaser.

Quick and Convenient

In today’s fast-paced world, quick meal solutions are a necessity, and Sticky Garlic Chicken Noodles fit the bill perfectly. With just a handful of ingredients and minimal prep time, this dish can be on your table in under 30 minutes. It’s an ideal option for busy weeknights when you want something delicious but don’t have hours to spend in the kitchen. Plus, it requires only one skillet, making cleanup a breeze.

The simplicity of this recipe allows for flexibility, too. Feel free to add your favorite vegetables, such as bell peppers or broccoli, for added nutrition and color. The beauty of this dish lies in its adaptability, allowing you to cater it to your family’s tastes while still delivering on flavor and satisfaction.

Nutritional Benefits

Not only is Sticky Garlic Chicken Noodles delicious, but it also offers nutritional benefits. Chicken breast is a great source of lean protein, essential for muscle repair and overall health. When combined with egg noodles, which provide carbohydrates for energy, this dish creates a well-rounded meal that fuels your body without weighing you down.

Incorporating garlic and ginger not only enhances the flavor profile but also adds health benefits. Garlic is known for its immune-boosting properties, while ginger aids digestion and can help with inflammation. By enjoying this dish, you're not only satisfying your taste buds but also nourishing your body.

Ingredients

For the Chicken and Noodles

  • 500g chicken breast, sliced
  • 300g egg noodles
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 2 tablespoons vegetable oil
  • 1 tablespoon sesame oil
  • 2 green onions, sliced for garnish

Ensure all ingredients are prepared and measured before starting the cooking process.

Instructions

Cook the Noodles

Bring a pot of salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.

Prepare the Chicken

In a large skillet, heat vegetable oil over medium-high heat. Add the sliced chicken and cook until browned and cooked through, approximately 5-7 minutes.

Make the Sauce

Add the minced garlic, grated ginger, soy sauce, and oyster sauce to the skillet. Stir to combine and let the sauce simmer for 2-3 minutes until fragrant.

Combine Noodles and Chicken

Add the cooked noodles to the skillet, tossing them in the sauce until well coated. Drizzle with sesame oil and toss again.

Serve

Garnish with sliced green onions and serve hot. Enjoy your meal!

Make sure to serve immediately for the best flavor and texture.

Tips for the Best Sticky Garlic Chicken Noodles

To ensure your chicken remains tender and juicy, avoid overcooking it. Slicing the chicken into thin pieces helps it cook quickly and evenly. Pay attention to the color; the chicken should be golden brown and no longer pink in the center.

When cooking the noodles, remember to salt your water generously. This is your opportunity to season the noodles from the start, which enhances the overall flavor of the dish. Always follow the package instructions for cooking time to achieve that perfect al dente texture.

Serving Suggestions

Sticky Garlic Chicken Noodles can be served on their own or paired with a side of steamed vegetables for a complete meal. Consider adding a refreshing cucumber salad or a simple stir-fried vegetable medley for extra crunch and nutrients.

For a family-style dinner, serve the noodles in a large bowl, allowing everyone to help themselves. This not only makes for an inviting presentation but also encourages sharing and conversation around the table.

Storage and Reheating

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of water or a drizzle of soy sauce to prevent the noodles from sticking together and to refresh the flavors.

For best results, reheat on the stovetop over medium heat, stirring occasionally until heated through. This method helps maintain the texture of the noodles and ensures your meal is just as delicious as when it was first made.

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Questions About Recipes

→ Can I use different types of noodles?

Yes, you can substitute egg noodles with rice noodles or even soba noodles if you prefer.

→ Is this recipe suitable for meal prep?

Absolutely! You can prepare the chicken and noodles in advance and store them in the fridge for up to 3 days.

→ Can I make this recipe gluten-free?

Yes! Use gluten-free soy sauce and noodles to make this dish suitable for a gluten-free diet.

→ What can I serve with Sticky Garlic Chicken Noodles?

These noodles are great on their own, but you can also serve them with a side of steamed vegetables or a fresh salad.

Sticky Garlic Chicken Noodles

Sticky Garlic Chicken Noodles are a deliciously savory dish that combines tender chicken with flavorful noodles, all coated in a sticky garlic sauce. Perfect for a quick weeknight dinner!

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Megan Scott

Recipe Type: Comfort Food

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

For the Chicken and Noodles

  1. 500g chicken breast, sliced
  2. 300g egg noodles
  3. 3 tablespoons soy sauce
  4. 2 tablespoons oyster sauce
  5. 4 cloves garlic, minced
  6. 1 tablespoon ginger, grated
  7. 2 tablespoons vegetable oil
  8. 1 tablespoon sesame oil
  9. 2 green onions, sliced for garnish

How-To Steps

Step 01

Bring a pot of salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.

Step 02

In a large skillet, heat vegetable oil over medium-high heat. Add the sliced chicken and cook until browned and cooked through, approximately 5-7 minutes.

Step 03

Add the minced garlic, grated ginger, soy sauce, and oyster sauce to the skillet. Stir to combine and let the sauce simmer for 2-3 minutes until fragrant.

Step 04

Add the cooked noodles to the skillet, tossing them in the sauce until well coated. Drizzle with sesame oil and toss again.

Step 05

Garnish with sliced green onions and serve hot. Enjoy your meal!

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 14g
  • Saturated Fat: 2g
  • Cholesterol: 75mg
  • Sodium: 800mg
  • Total Carbohydrates: 56g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 28g